食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)直(zhi)接關系廣(guang)(guang)大(da)師生(sheng)(sheng)的(de)切身利益(yi)。6月11日中(zhong)午，生(sheng)(sheng)物工程系食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)檢(jian)(jian)(jian)測(ce)(ce)(ce)協會(hui)在(zai)餐廳舉辦了(le)食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)檢(jian)(jian)(jian)測(ce)(ce)(ce)活動，通過對(dui)蔬菜中(zhong)農殘的(de)檢(jian)(jian)(jian)測(ce)(ce)(ce)、蜂蜜(mi)中(zhong)摻偽檢(jian)(jian)(jian)驗(yan)、水(shui)中(zhong)硬度檢(jian)(jian)(jian)測(ce)(ce)(ce)、饅(man)頭中(zhong)增白劑檢(jian)(jian)(jian)測(ce)(ce)(ce)、飲料有(you)益(yi)菌含量檢(jian)(jian)(jian)測(ce)(ce)(ce)等(deng)，讓師生(sheng)(sheng)近距離(li)觀摩(mo)食(shi)(shi)(shi)品(pin)(pin)(pin)檢(jian)(jian)(jian)測(ce)(ce)(ce)流程，了(le)解食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)控(kong)制過程。活動期間，食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)檢(jian)(jian)(jian)測(ce)(ce)(ce)協會(hui)還(huan)為廣(guang)(guang)大(da)師生(sheng)(sheng)宣講了(le)食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)知識(shi)，提供了(le)現(xian)場咨詢服(fu)務，引導(dao)師生(sheng)(sheng)做食(shi)(shi)(shi)品(pin)(pin)(pin)安(an)(an)全(quan)工作的(de)科學傳播者。
